I was inside a food coma for an excellent 36 hours. Obviously worth it. A couple of months ago Joanna of A Cup of Jo asked me if I would create a recipe for her simple food series. Needless to say, I stated yes! At first I wasn’t sure which formula I would talk about,Read more
Here’s how it goes: Awaken at 5:30. Hit the snooze button for 5 minutes therefore i can cuddle with Tony. Give food to Milly. Clean my teeth. Get dressed. Get a cup of coffee to go. Kiss Tony in the cheek and walk out the door so I can simply make it for my 6amRead more
This week I’m choosing to focus on something that continues to be life-changing for me personally: Learning how to relax and stress less. I know it seems simple, but many people actually struggle with learning how to relax and enjoy time and energy to themselves because they’re chasing achievement, happiness and excellence without even realizingRead more
I actually finally reached my French fry heaven. Among my weaknesses in lifestyle. Yours too? Good, because I’ve got the very best baked french fries on the planet for you yourself to devour… After tasting the golden brown crispy little loves in Pensacola, I dropped head over heels for truffle oil. In fact, I endedRead more
Ahhhhh I live for the weekends, which last one was just thus lovely and relaxing. I mean who doesn’t like laying during intercourse an extra fifty percent hour on Saturday mornings? Nowadays, it’s a luxury. Oh well. To more exciting factors… Bananas are my total beloved! They pack potassium and digestible (good-for-you) carbs. So, whatRead more
Then to make issues worse, I watched THE MEALS Network again. They were playing Red Lobster advertisements which nearly triggered me to drool on myself. I assume you could say my cravings were pretty ridiculous; on the other hand it was most likely my own problem for watching Diners, Drive-ins, and Dives. There is veryRead more
It came at a time when I was feeling a little desperate for sunshine, and ended up being a phenomenal experience… In regards to the ranch Before we get into all the delicious details, I’d like to share with you a little bit about Rancho La Puerta’s history. The family-owned and managed ranch was foundedRead more
The Peanut Butter Glass Banana Bread can no longer be produced into french toast for breakfast time. Tragic! Now that the holiday season are almost over, we’ve got to get our skinny in. Let’s get enthusiastic about oats, nut products, and fruit! Granola could be the picture of health, right? Before we put our skinnyRead more
She also is 80, will Zumba and collection dancing, still gardens at 6am and apparently falls waterslides encounter first. Gotta love her. My Grandma lived in New Mexico the majority of her life; I believe she appreciates the dusty, dry beauty from the desert right now there. Her skin is normally golden all year roundRead more
Ummm hi. I’m recovering from a food coma – a deep and frightening one. I guess that’s what happens when you attend food conferences in a city where there’s magical Mexican food. I can’t even think of anything except salad right now! I need it. Because evidently I think that it is okay to eatRead more