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Hi men! Sorry about acquiring last week from blogging. I had been in Boston on just a little holiday with some of my close friends from college. We had an unbelievable time cooking cookies (brand-new recipe coming soon), exploring the North End, running around Southie, and laughing until we couldn’t any longer. Life is great! I’ll have a recap quickly of all of my Boston outings plus some favorite items of mine, as well! But needless to say, Monday emerged and vacation ended. And today it’s October; I cannot believe it! I’ve been busy working outside seeking to soak everything up before Minnesota climate comes swinging along with negative temperatures. Certainly since it has been so lovely, I am slacking within the cooking department. Sorry about this! I’m back now… with tasty small bars. You’re thrilled, right?
EASILY ever move somewhere else in the United States, it would be to California. Recently I’ve been thinking about the days after i used to reside in Hermosa Seaside The weather was indescribably gorgeous. The neon red and orange sunsets were incredible. The wines had been bold and native. The hiking trails were gruesome (in a good way).
Grilled Chili-Lime Fish Tacos with Sour Cream Cabbage Slaw + Mango & Avocado
The pie continues to be eaten.
Stuffed Chicken Thighs With Mozzarella Prosciutto & Quick Tomato Sauce