Homemade Pumpkin Spice Bagels with Whipped Cinnamon Honey Butter a step-by-step recipe

I’ll remember the day I fell deeply in love with cooking. I used to be 7 years old. My Mom decided that people would make a homemade pumpkin pie for the holiday season. We spent hours deseeding and roasting pumpkins. I always enjoyed our period together in your kitchen because she offered me the bestRead more

I JUST started developing a morning routine and have been loving it. Obviously it entails these greek yogurt waffles…

Here’s how it goes: Wake up at 5:30. Strike the snooze key for 5 minutes therefore i can cuddle with Tony. Feed Milly. Clean my teeth. Get dressed. Grab a cup of coffee to visit. Kiss Tony around the cheek and walk out the door therefore i can simply make it for my 6am workoutRead more

One can never have way too many squash dishes. Especially due to the fact it’s inexpensive, seasonal, and features some pretty excellent nutrition stats.

Since we’re talking squash, I’ll admit that butternut squash is among my favorites. The sweet, nutty taste can be brought out even more when roasted too. I’m such a butternut squash enthusiast girl, it’s ridiculous. Last week, I roasted butternut squash after that drizzled almond butter and maple syrup on top for any mid-afternoon snack.Read more

I hope your weekend was as beautiful as ever. I spent Sunday morning hours rowing 21,000+ meters (a fifty percent marathon) at Iron & Oar , an area Chicago workout studio. Honestly I put only rowed maybe once before signing up for the half marathon. Uncertain what I was thinking, but I’m content that I committed to it. Not merely was the race in fact fun, but my hip and legs hurt in the simplest way. That noises odd, but if you love a good challenging workout guess what happens I mean. Best however, we got 3rd place and didn’t actually train! WHOOP!

Following the race, I enjoyed a GIANT cheat meal with Tony, followed by two of the chocolate peanut butter truffles that were waiting patiently for me personally in the freezer. I’m obsessed with the crispy, crunchy texture and exactly how they resemble the flavor of peanut butter glass. Traditional peanut butter truffles usually demand powderedRead more

I feel like this needs to be articles on Thought Catalog

Anyhow, Callie (pictured in the middle) and We lived together throughout college, which reminded me in our absurd obsession with oatmeal. WE LOVED IT. I can’t tell you just how many occasions we ate it for both breakfast AND dinner; it was just SO filling, good-for-you, and comforting! Big bowls of cinnamon oatmeal bliss forRead more

There are specific things that people all take for granted. We easily neglect how blessed we are to have caring people in our lives, to get good meals on our plates, and to possess opportunities inside our long term. Little things such as a simple conversation with a friend or an embrace with a loved one may seem to always be there. We go through our daily motions of buying overpriced cappuccinos and putting gas in our cars without a believed. We hardly ever think about how privileged we really are.

There are days when we also take ourselves for granted. We neglect what we love to do, those passions most of us have, and get lost in the big globe for an instant or two. Frequently, we place our dreams aside because we’re scared to fail. We neglect to say I really like you toRead more

Homemade Arrabbiata Sauce with Zucchini the only real tomato sauce you’ll ever need

Confession of your day: I’m an absolute fan of mini meals because We consider them true treats! For example, my go-to snack foods are bananas rolled in toasted almonds, rice cakes with cottage cheese and honey, or cereal with ice cold almond dairy. Oh and margaritas! Because those can be considered snacks, right? Anyway I’mRead more

The moment is finally here. It is time to say goodbye to Minnesota once and for all.

Consuming Teddy Grahams is a bit much like leaving home really. Bittersweet. I cannot think of some other way to describe it. Teddy Grahams are adorable, yet so delicious! Even though devouring their adorable little bear bodies is just a little devastating, the incredible flavor and satisfaction helps it be all worth it. Okay soRead more

I think I was born with a lovely tooth. A ravenous one which comes out past due at night and encourages me to go right to the cupboard. I can’t make it, I swear.

As I mentioned last week , I’m trying to lessen on my refined sweeteners so I am limiting my treat options down quite a bit. I’ve kind of been seeking to adapt a new mentality about actually nourishing my body; this implies I pick nutritious food over bare calorie or sugar-packed sweets. Seems easy, butRead more

5-Component Chia & Peanut Butter Granola + Raspberry Banana Greek Yogurt Parfaits!

This peanut butter granola is perfect for all my peanut butter lovers out there! I think I understand you pretty much right now, but tell me if I’m best when I say these exact things: You dig in to the peanut butter jar with your finger or with a spoon whenever possible. You treat peanutRead more