July is officially here! I booked a flight for a fun adventure. I’ve two jobs I love. Plus, I made you truffles, cookies, tacos, which easy & fun Summertime berry crostini.

I’m also currently obsessing over zucchini and have way too many ideas in my own head; I actually had to power myself from the supermarket after three hours of pacing the aisles. Pretty typical. Besides being truly a grocery store stalker, I had been quite busy this past weekend. Nearly all my Friday was spentRead more

Blue Corn Breakfast time Tacos with Scrambled Eggs, Smoked Salmon, Avocado + Dill

I think the best component is that lots of have told me that they are the very best cookie you might have ever endured! But primarily I think you ought to be proud of yourself since you officially right now learn how to dark brown butter (that will particularly best for even more Fall recipesRead more

Peanut Butter Banana Baked Oatmeal with Chia Seeds + a cookbook giveaway!

It’s official. I’m on a chia seed kick. Anyone else? I find myself getting it in and about everything I can: on top of oatmeal, in my own smoothies and proteins shakes, together with peanut butter toast. The very best though? Dipping bananas in dark chocolate and then in a sea of chia seeds. They’reRead more

Whole Wheat Banana Oatmeal Chocolate Chip Cookies (made with coconut oil!)

Your day before I still left to return to Minneapolis from Chicago, I made Tony these hearty banana chocolate chip cookies that basically taste like delicious banana bread. Two days later he text message me, The banana breads cookies might be the best thing you’ve ever made.” Yes, I have officially won his heart. TheseRead more

One can never have too many squash meals. Especially considering that it’s cheap, seasonal, and offers some pretty wonderful nutrition stats.

Since we’re talking squash, I’ll admit that butternut squash is one of my favorites. The sugary, nutty taste is usually brought out a lot more when roasted too. I’m this kind of butternut squash fan girl, it’s absurd. Last week, We roasted butternut squash after that drizzled almond butter and maple syrup at the topRead more

It’s Taco Tuesday and I’m prepared to blow your brain.

First question I had developed for myself following producing these tacos was how do you only have only 1 additional legit taco recipe on my site?! The Hispanic in me can be disappointed. On the other hand, I’m now on the mission to enable you to get approximately three more taco dishes by the finishRead more

Zucchini Banana Chocolate Chip Muffins are healthy, moist and insanely great tasting! Who would like one?!

Random Friday posts are good sometimes, correct? They put in a small jazz in between the meals porn shots. Therefore, here we go. I’m letting you know 10 random reasons for having me. There is no rhyme or cause to it! I blew out the audio speakers on my new car following a month. I’mRead more

Traveling is one of the best items you can possibly do. It generates romantic relationships (it’s how Tony and I met), pushes you to understand an incredible amount about yourself, stimulates you to definitely step out of the safe place and expands your understanding.

Within the last year, I produced a commitment to travel more. To start to see the world, other cultures and also to just relax and enjoy life. Everytime I come back from a trip, I am rejuvenated, full of ideas and a bit more ambitious. Lucky for me, my job enables me to travel andRead more

My mom lifts me up when I’m down, encourages me to be the very best person I could be, and absolutely loves me unconditionally. After my father passed away in the past, my mom and I became inseparable. I’ve discovered to keep the people you like close, let the little things proceed, and become appreciative of everything you have.

Giving back to Mothers is such a hard thing to do. How can you give someone something who has given you everything? You truly can’t. But making her pancakes is certainly quite close. They’re made out of love in the end. These pancakes are incredibly fluffy, damp, and absolutely melt in the mouth area. AndRead more

Zucchini season is HERE because my Pinterest feed told me thus. I even made a board specialized in all things zucchini (shameless plug so you can adhere to me!).

If you’re thinking that you would hardly ever put zucchini inside a baked good, it’s time to escape your comfort zone because these muffins are MIND-BLOWING and filled with chocolate like with no zucchini taste. I really like when vegetables can taste like chocolate, not? After all, remember my skinny banana chocolate chip zucchini muffinsRead more