There are several things that come to my mind when considering chocolate.

Like my favorite candy bar. Or that delicious chocolates frosting which i licked off a cupcake the other day (it was too dang good!). Also, how sometimes it saves me on a bad day.

For me personally, eating chocolate is a lot like falling in love; it offers me a pleasure that can’t be explained.

Of course since I am borderline enthusiastic about lovely and salty pairings, the ocean Salt Soiree completely blew my mind. I can just explain that consuming it is an encounter that you can’t lose out on. I sensed like I was floating in some sort of euphoric dream.

We broke the club into little parts and ate raspberries in between each bite – was it simple? Yes. But it was sweet and tart, after that savory and salty and intense. Mostly it had been just perfection inside a bite.

The Intense Dark Toffee Interlude made taking in my coffee taste heavenly and a little bit like caramel. The chocolates itself was nice and crunchy with little bits of almond.

Would you imagine it using a Chai Tea?! Just too dang good.

Lastly we enjoyed the Hazelnut Heaven CHOCOLATES, which I have to say will be fantastic with cheese. Now it may seem that combination is definitely weird, but could you imagine it melted on the crusty piece of breads with roasted strawberries and brie cheese? Um yes… HAZELNUT HEAVEN is completely right!

Ugh. I have to savor chocolate moments more often.

My new preferred is making s’mores with Ghirardelli Intense CHOCOLATES squares. If you cherished this report and you would like to get more facts relating to quick stuffed zucchini boats kindly take a look at our own site. Creamy marshmallow with lovely, unique chocolate and a crunchy graham cracker. I cannot get enough!

Think about you? What’s your preferred chocolate pairing?