There are several things that come to my mind when considering chocolate.

Like my favorite bag of chips. Or that delicious delicious chocolate frosting that I licked off a cupcake the other day (it had been too dang great!). Also, how occasionally it saves me on the bad day.

For me, eating chocolate is a lot like falling in love; it offers me a happiness that can not be explained.

Of course since I am borderline obsessed with special and salty pairings, the Sea Salt Soiree completely blew my mind. I can only explain that eating it is an experience that you can’t lose out on. I felt like I used to be floating in some sort of euphoric dream.

We broke the bar into little pieces and ate raspberries in between each bite – was it simple? Yes. Nonetheless it was special and tart, after that savory and salty and extreme. Mostly it had been just perfection in a bite.

The Intense Dark Toffee Interlude made drinking my coffee taste heavenly and a bit like caramel. The delicious chocolate itself was lovely and crunchy with small items of almond.

Would you imagine it having a Chai Tea?! Just too dang great.

Finally we enjoyed the Hazelnut Heaven CHOCOLATES, which I have to say would be fantastic with cheese. Now you may think that combination is weird, but would you imagine it melted on the crusty little bit of loaf of bread with roasted strawberries and brie mozzarella cheese? Um yes… HAZELNUT HEAVEN is completely right!

Ugh. If you cherished this short article and you would like to obtain much more information pertaining to stuffed zucchini boats with lamb kindly stop by our webpage. I have to savor chocolates moments more regularly.

My new preferred is making s’mores with Ghirardelli Intense Dark Chocolate squares. Creamy marshmallow with special, unique chocolate along with a crunchy graham cracker. I cannot get enough!

Think about you? What’s your preferred chocolate pairing?