I want to declare my love for this banana loaf of bread in some sort of outrageous way.

Hmmm maybe I will call Oprah and have her if I can come join her couch like Tom Cruise do when he proclaimed his love for Katie Holmes?

Probably not advisable. After all this bread is certainly Scientology free of charge and I don’t need people to think I’m nuts. Plus there’s absolutely no way to fall out of like with this breads.

We’ll have to think of yet another way to tell the world about the best banana bread I’ve available.

In the case of banana breads, the word ‘absence makes the heart grow fonder’ is totally true. I hadn’t cooked banana loaf of bread in over per month and was thinking of a distinctive recipe for you. Luckily the wonderful people at Driscoll’s sent me some discount coupons for raspberries. I knew immediately what had to happen. Raspberries and dark chocolate are a mixture I can’t withstand, but putting them right into a banana breads was as an epiphany.

Oh and incidentally, did you know that making your very own oat flour is really easy? Simply toss rolled oats (oatmeal) into the blender and blend until they oats are floor into a great flour. Done!

So some tips about what I’d enjoy to occur: sexyturnip.com You get this to loaf of bread and inhale it. Or talk about it. Just tell everyone you know about it!

Here’s why: Raspberries are good for your wellbeing And a little bit of dark chocolate won’t harm you; it’s an antioxidant ! Addititionally there is zero butter or oil in this formula, minimal sugar, and the only real dairy is normally from both egg whites (if you wish to make it vegan, check it out without them)!

I actually freaking love everything about any of it. From the way it smells to the way it tastes. Completely devour-able.

Have an excellent weekend!

1 teaspoons baking powder

1/2 teaspoon baking soda

2 egg whites

Instructions

Preheat oven to 350 levels F. Apply 9×5 in . loaf skillet with cooking squirt.

Make oat flour: Place oatmeal into blender and mix for 1-2 mins until oatmeal resembles flour. You may need to end blender and stir oats once or twice to make sure that all oats have been blended.

Measure out simply 2 cups from the oat flour and place inside a moderate dish. Whisk in cooking powder, baking soda, and salt; set aside.

In a separate large dish, beat mashed bananas, darkish sugar, vanilla extract, and eggs for 1-2 mins before consistency is steady and creamy. Slowly add in flour mixture and blend until just mixed.

Lightly fold in raspberries and chocolates chips. Pour batter into prepared loaf pan and bake for 35-40 moments or until knife inserted into center arrives clean. Cool 10-15 minutes, then remove from pan and put on cable rack to finish cooling.

It normally takes 2 1/2-3 cups of oatmeal to create 2 mugs of oat flour, so you may have some leftover. This formula only calls for 2 mugs.

To ensure recipe is gluten-free, make use of gluten-free oatmeal when making your oat flour

I`ve been attempting to eat much less wheat as well…but it`s method to hard. I kind of quit. LOL

BUT, a minimum of I can make this DELICIOUS looking banana bread and become happy. Hehe~

Could keep you updated after attempting it.

It is a very big offering though, the next time I’ll prob only use 2 bananas and 2 cups of oats to make flour.

It’s the first-time I’m making banana loaf of bread! I’m from france and it isn’t common whatsoever here.

But, anyway, positive thing there is a lot in fact as I ate strait out the oven which is gorgeous!!!